Frummenty Recipe
FRUMMENTY
Made on festive occasions
1lb Wheat Berries
1pt Milk
5 oz Ground Almonds
6 oz Chopped date, apricot, & raisins mixed
Peel of 2 lemons
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Sugar or honey to taste
Put wheat berries in a basin and cover with boiling water. Leave to stand in a warm place overnight, or until the wheat is soft (it should be crunchy, but not too hard). Drain the wheat and put in a pan with all the other ingredients except the fruit. Bring to the boil, and simmer for about 1/2 hour. Add finely chopped fruit.
Eat while still hot, with cream or honey taste.
Found by Bob Cleveland - January 2000